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- Dishwasher safe
They are particular about finishing details such as the back and chin of the knife
and at its core is one of the best steels used in kitchen knife production due to its superior edge retention
An urokotori removes scales from fish quickly and easily
Masakage Yuki White Steel No.2 Nashiji Nakiri 165mm Magnolia Handle Handbook - Dishwasher safeSpecifications: Knife Type: Nakiri Steel Type: White Steel No. 2 (Carbon Steel, Rust Prone) Blade Hardness: HRC 60 61 Blade Type: Double edged blade Blade Length: 165mm (6. 5") Blade Height: 59mm (2. 3") Blade Thickness: 3mm (0. 118") Ferrule Material: Red Pakka wood Handle Material: Magnolia Handle Length: 127mm (5") Weight: 156g (5. 5 ounces)
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